Some benefits of Fulvic Acid proves that it has the exciting potential to promote intestinal health and modulate the immune system.
Medical advances have defied our common sense over and over again. We thought that bacteria were harmful enemies until probiotics became the centre of an ongoing investigation. Now they have many potential therapeutic uses, and it seems there’s no limit to what they can achieve. Similarly, nobody would believe that substances from earth’s soil would have health applications, but Fulvic Acid and the recent developments over these substances are proving otherwise.
Fulvic Acid is an organic component of hummus that is found in rock sediments and soil. Similar to probiotics, Fulvic Acid has an exciting capacity to promote intestinal health and modulate the immune system. Moreover, recent advances in biochemistry recently achieved a pure form of Fulvic Acid that is free from heavy metals and contaminants.
It is known as CHD-FA™, which stands for Carbohydrate-Derived Fulvic Acid. It is a source of Fulvic Acid with zero metal contents. It is a very complex mixture of carbohydrate-derived organic compounds adapted to human consumption which is registered with the FDA and GMP approved. But is there any significant health benefit in consuming Fulvic Acid?
Benefits Of Fulvic Acid for Health and Wellness
The earliest health benefits of Fulvic Acid were seen in mud baths to treat rheumatic disease. It is known that this substance has powerful antioxidant properties and improves inflammation and its various consequences. As a cream in healthy volunteers, it has been found to have a potent anti-inflammatory effect compared to topical hydrocortisone.
Fulvic Acid has health benefits associated with nutrient absorption. It improves digestion and speeds up the transport of certain nutrients, especially minerals. It has a strong binding property with minerals, which is also helpful to prevent toxicity from heavy metals. It is actually used to filter water from harmful metals, and it can do a similar job in our organism by chelating and eliminating toxins. It would also improve gut function by reducing inflammation and increasing the immunity against harmful bacteria.
In the gut, the benefits of Fulvic Acid has a similar role compared to probiotics. This substance increases the ability of healthy gut bacteria to replicate faster and contributes to maintaining a healthier gut microbiota. By doing so, it contributes to reducing the risk of health condition associated with reduced gut microbiota, such as diarrhea, leaky gut syndrome, and immunity problems associated to the gut-associated lymphoid tissue (GALT).
Finally, there are current advances to apply the therapeutic properties of Fulvic Acid in Alzheimer’s disease. There is evidence that Fulvic Acid inhibits the aggregation of tau proteins in the brain, and may be capable of reverting the formation of filaments that cause memory impairment.
Why choose CHD-FA™ instead of environmental Fulvic Acids?
Carbohydrate-Derived Fulvic Acid (CHD-FA™) is the safest choice if we want to consume this supplement. The GMP approves it, and has been registered with the FDA, it has been proven to be safe, and its potential health benefits are under ongoing rigorous research. However, sufficient data points out that it is a great anti-inflammatory agent, it works as a chelating agent to remove toxins and heavy metals, improves nutrient absorption and transportation inside the cells, and may become a therapeutic approach to treat Alzheimer’s disease.