Why humanity needs CHD-FA™
CHD-FA™ – the only Fulvic Acid that has been subjected to costly antimicrobial, antiviral, anti-inflammatory, type 2 diabetes and cosmetic testing. Fulvic Acid is known as nature’s miracle molecule. Mother…
Medical advances have changed our thinking over and over again. We thought that bacteria were harmful enemies until probiotics became a global interest. Now they have been shown to have many potential therapeutic uses, and it seems there’s no limit to what they can achieve. Similarly, nobody would believe that substances from earth’s soil would have health applications, but Fulvic Acid and recent developments into these substances are proving otherwise.
Fulvic Acid is an organic component of Humic Substances that are found in rock sediments and soil. Similar to probiotics, Fulvic Acid has an exciting capacity to promote intestinal health and positively affect the immune system. Moreover, recent advances in biochemistry achieved a pure form of Fulvic Acid that is free from heavy metals and contaminants.
It is known as CHD-FA™, which stands for Carbohydrate-Derived Fulvic Acid. It is a source of Fulvic Acid with zero heavy metal contents. It is a very complex mixture of carbohydrate-derived organic compounds adapted to human consumption which is manufactured in a GMP approved facility. But is there any significant health benefit in consuming Fulvic Acid?
The earliest health benefits of Fulvic Acid were seen in mud baths to treat rheumatic disease. It is known that this substance has powerful antioxidant properties and reduces inflammation and its various consequences
Fulvic Acid has health benefits associated with nutrient absorption. It improves digestion and speeds up the transport of certain nutrients, especially minerals. It has a strong binding property with minerals, which is also helpful to prevent toxicity from heavy metals. It is actually used to filter water from harmful metals, and it can do a similar job in our organism by chelating and eliminating toxins. It would also improve gut function by reducing inflammation and increasing the immunity against harmful bacteria.
In the gut, the benefits of Fulvic Acid has a similar role compared to probiotics. This substance increases the ability of healthy gut bacteria to replicate faster and contributes to maintaining a healthier gut microbiota. By doing so, it contributes to reducing the risk of health conditions associated with reduced gut microbiota, such as diarrhoea, leaky gut syndrome, and immunity problems associated with gut-associated lymphoid tissue (GALT).
Finally, there are current advances to apply the therapeutic properties of Fulvic Acid in Alzheimer’s disease. There is growing evidence that Fulvic Acid inhibits the aggregation of tau proteins in the brain, and may be capable of reverting the formation of filaments that cause memory impairment.
Carbohydrate-Derived Fulvic Acid (CHD-FA™) is the safest choice if we want to consume this supplement. Manufactured according to strict international GMP guidelines, it has been proven to be safe, and its potential health benefits are the subject of ongoing rigorous research. However, sufficient data support that it is a great anti-inflammatory agent, it works as a chelating agent to remove toxins and heavy metals, it improves nutrient absorption and transportation inside cells, and may become a therapeutic approach to treat Alzheimer’s disease.